Cooking Classes

How to Cook Cambodian Food – Beef Lok Lak

Classic Khmer Dish Beef Lok Lak – full recipe at www.jackiem.com.auA Wok Around Asia Recipe courtesy of Courtyard by Marriott Siem Reap Resort. Subscribe for more Asian cooking tips, recipes and secrets: http://www.youtube.com/jackiem (Visited 2 times, 1 visits today)

How to Cook Khmer Sihanoukville Cuttlefish

How to Cook Khmer Cuttlefish Sihanoukville-styleRecipe by Chef Chanrith Van of Courtyard by Marriott Siem ReapFull Recipe at www.JackieM.com.au Subscribe for more Asian cooking tips, recipes and secrets: http://www.youtube.com/jackiem For more recipes and tips, visit http://jackiem.com.au (Visited 12 times, 1 visits today)

Street Eats – Ep 4 Temerloh Ikan Patin

Jackie visits Temerloh in Pahang, famous for its Ikan Patin (catfish) and discover how to cook it courtesy of Eddy Chan, owner of Restoran Delight. (Visited 17 times, 1 visits today)

How to Cook Penang Char Koay Teow (No Pork)

How to Cook famous Penang street food, Char Koay Teow (aka Char Kway Teow or CKT), courtesy of Parkroyal Penang Resort. Part of the Wok Around Asia w/Jackie M video series. Full recipe at www.JackieM.com.au (Visited 8 times, 1 visits today)

How to Cook Spicy Chocolate Pasta

Spicy Chocolate Pasta – a Wok Around Asia recipe courtesy of Symphony by Chef Jo in Kuala Lumpur. Full recipe to follow at www.jackiem.com.auSubscribe for more Asian cooking tips, recipes and secrets: http://www.youtube.com/jackiem For more recipes and tips, visit http://jackiem.com.au (Visited 4 times, 1 visits today)

How to Cook Asam Pedas Oxtail and Pasta

How to Cook Asam Pedas Oxtail and Pasta by Malaysian Masterchef Judge Chef Jo of Symphony by Chef Jo in Damansara, Kuala Lumpur. Full recipe at www.JackieM.com.au Subscribe for more Asian cooking tips, recipes and secrets: http://www.youtube.com/jackiem For more recipes and tips, visit http://jackiem.com.au (Visited 8 times, 1 visits today)

How to Cook Khmer Seafood Amok

Subscribe for more Asian cooking tips, recipes and secrets: http://www.youtube.com/jackiem For more recipes and tips, visit http://jackiem.com.au (Visited 10 times, 1 visits today)

How to Cook Silken Noodles with Grilled Lobster (Kway Teow Siram)

Kway Teow Siram aka Silken Noodles is very easy to make at home – in this video, I used grilled lobster and tobiko to give it a luxurious twist for the wine dinner I was hosting at Shangri-La Tanjung Aru, Sabah. (Visited 17 times, 1 visits today)

How to Make Khmer Red Ant Beef Salad

How to Make Khmer Red Ant Beef Salad. Full recipe for this and all Wok Around Asia videos will be published at www.jackiem.com.au Subscribe for more Asian cooking tips, recipes and secrets: http://www.youtube.com/jackiem (Visited 12 times, 1 visits today)

How to Make Kuih Ketayap (Crepe with Coconut Filling)

How to Make Kuih Ketayap, also known as Kuih Dadar, a coconut and palm sugar-filled crepe popular in Malaysia and Indonesia. Full recipe at www.JackieM.com.au (Visited 12 times, 1 visits today)

How to Cook Creamy Turmeric Mussels (Masak Lemak)

Mussel Masak Lemak aka Creamy Turmeric Mussels – a Wok Around Asia recipe courtesy of Masterchef Malaysia Judge Chef Jo & his Damansara restaurant, Symphony by Chef Jo. Full recipe at www.jackiem.com.au Subscribe for more Asian cooking tips, recipes and secrets: http://www.youtube.com/jackiem For more recipes and tips, visit http://jackiem.com.au (Visited 13 times, 1 visits today)

Street Eats – Ep. 2 Satay Kajang

Satay Kajang is one of Kuala Lumpur’s most famous street food dishes. I show you how to make it in the kitchen of the Grand Hyatt Hotel, Kuala Lumpur. (Visited 15 times, 1 visits today)

How to Make Penang Ais Tingkap Drink

Penang Ais Tingkap – literally “window iced drink” or Window Sherbet – a traditional pink herbal drink served from the stall window back in the old days. A Wok Around Asia recipe by Penang Nyonya chef Pearly Kee of Penang Home Cooking School; full recipe at www.jackiem.com.au Subscribe for more Asian cooking tips, recipes and […]

Street Eats – Episode 1 Jalan Alor

Jackie M, a Malaysian born chef based in Sydney revisits the best street eats in Malaysia. I learn the secret to making Crispy Oyster Omelette (Foochow style), enjoy some Musang King Durian and also have a go at cooking satays on a charcoal grill. Fun fact – I started out my own street food business in […]

How To Make Roti Canai – Mamak Recipe Part 1 – Dough

How to make Malaysian roti canai, aka roti prata or flatbread, part 1 – Chef Chandra shows how to make the perfect roti canai dough. (Visited 3 times, 1 visits today)